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Behold, the second release from The Lakes Distillery's Whiskymaker's Reserve series! The single malt has been matured in a combo of Pedro Ximénez, red wine and bourbon casks, whereas the first Whiskymaker's release was only matured in red wine and Pedro X
Behold, a lesser-spotted Teaninich single malt! This was distilled over in the Highlands in , and spent its 12 years of ageing in a pair of hogsheads. Signatory bottled it up for its Un-Chillfiltered Collection,
Generously-Sherried single malt from Islay's Bunnahabhain distillery, aged for 15 years in a Sherry butt. Said Sherry butt was filled in December 2001 and cracked open in March 2017, with the whisky independently bottled by Douglas Laing. 611 bottles were
Blended malt from the Deerstalker range, made using a combination of single malt whiskies from the Highland region. Generally tasty stuff, this.
The new Whistler Mosaic Marsala Cask from Boann Distillery is a wonderful new single grain, a truly premium example of Irish Whiskey.
A somewhat mysterious single malt here from Douglas Laing's Provenance series! This one was distilled at "Probably Orkney's Finest Distillery" - there's only two Orkney distilleries, so you might be able to figure out which one it is... Anyway, this is a
Another ace whisky from the Wolfburn distillery way up in the north of Scotland. Langskip is matured exclusively in first-fill bourbon casks and is bottled at a generous 58% ABV, making it a particularly powerfully flavoursome dram. Impressive as ever fro
A late 2017 addition to Wolfburn's core range, Morven is a lightly peated single malt from the northernmost distillery in mainland Scotland. This expression rounds out the distillery's range well (which also features their signature Northland Single Malt
The Maison du Rhum Panama batch # 3 2009 comes from a volcanic soil in Central America, suitable for the cultivation of sugar cane. Panama is endowed with large distilleries which have impressive stocks of old rums. These molasses rums are all column dist
La Maison du Rhum Île Maurice Chamarel batch # 3 2015 comes from the youngest distillery on the island, founded in 2008.
La Maison du Rhum Réunion Rivière du Mât batch # 3 2010 is a molasses rum from the famous Reunion distillery. This versatile unit is capable of producing both light rums and fuller rums. It thus has different columns which can distill molasses like pure c
Venezuela maceration rum
8-year-old rum in which cocoa beans / banana / fig / lemon peel have been macerated
Gourmet / sweet / aromatic rum
A 10 year old Irish single malt from the Barr an Uisce range, matured entirely in first-fill bourbon barrels. Wonderfully creamy whiskey from the Wicklow-based company.
All the way from the legendary Buffalo Trace Distillery in Frankfort, Kentucky, comes Eagle Rare 10 Year Old. A spectacular Kentucky straight Bourbon whiskey, matured for at least a decade before making its way into its distinctive bottles at 45% ABV.
Venezuela maceration rum
rum in which cocoa beans / banana / fig / lemon peel have been macerated
Gourmet / sweet / aromatic rum
Released in January 2016, this is a Douglas Laing Old Particular bottling of Glengoyne single malt, matured in a single refill hogshead from December 1996 to August 2015.
Well, how do you do, Tamdhu? This is an Old Particular bottling of Tamdhu single malt Scotch whisky, matured in but a single refill hogshead for 16 years. It was distilled in June 1998 and bottled by Douglas Laing in August 2014 at 48.4% ABV. Just 291 bot
The Whistler P.X. I Love You Single Malt is a fantastic example of the decadence of the Pedro Ximénez sherry and the influence this fortified wine’s casks can have on excellent single malt Irish whiskey. Finished for at least 9 months in PX casks.
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