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Piccadily Group has launched Camikara, which is a pure cane juice rum. It is being projected as the first cane juice rum from India. The name of the beverage, which means liquid gold in Sanskrit,
A rather interesting expression from Boulard, made with Calvados that has been initially aged in French oak casks before enjoying a second maturation in casks used for bourbon and rye!
Compagnie des Indes launches The Great Whites, a range of exceptional white rums! Ultra aromatic and rich white rums. Overproof at 50°, they come from three different countries: Jamaica,
The new Whistler Mosaic Marsala Cask from Boann Distillery is a wonderful new single grain, a truly premium example of Irish Whiskey.
Boulard has finished its Calvados in bourbon casks, in rye casks, and now, the team has gone and used wheat whiskey casks! Not a common cask type for finishing spirits at all – we're really interested to see the impact it has on this one's flavour profile
Undoubtedly the wildest of Savanna rums, the HERR 2022 edition, is exuberant and fruity to perfection!
Original in tasting, this high ester rum brings intensity and complexity in mixology!
This limited edition Coronation Reserve rum from Pusser's is a navy strength blend of Guyanese and Trinidadian rums. Released to mark the coronation of King Charles III and Queen Consort Camilla on 6 May 2023,
Nose – Vanilla, Caramel and Wild Spring Flowers
Palate – Sweet Apples, Caramel Toffee and Slight Smoke
Finish – Spicy Fruit lingering on the Palate
Cask Number #312520 – Distilled 01/12/2009 – Speyside
Distillation in a wooden pot still, and a long period of maturation followed by 54 months in ex-Scotch whisky casks, have given life to a full bodied but well-behaved rum.
The Whistler Double Oaked is a hand-selected, premium Irish whiskey expression that is crafted in small batches using some of Ireland’s finest malt and grain whiskeys.
Soaring in from Glendullan, this single malt joins the Wild Scotland Collection from indie bottler Deerstalker. Matured for a decade in a single cask, it was bottled up at a hearty 59.8% ABV
Independently bottled by La Maison Du Rhum, this rum from St Lucia was distilled in a Coffey column still in 2013, and filled into fresh American oak barrels to mature, before being bottled in 2022.
La Maison du Rhum Trinidad & Tobago Batch 5 is an aged rum distilled in 2009 and fully aged in ex-Bourbon barrels. Bottled in 2022, La Maison du Rhum Trinidad & Tobago Batch 5 rum is a rum of pure English tradition.
This joven mezcal from Don Ramón is produced with 100% Salmiana agave grown in the Zacatecas region of Mexico. The agave matures for eight to ten years before harvesting, and Casa Don Ramón plants two more of the same species in place of each one
The Lakes Distillery has added to its Whiskymaker's Editions series with the delightful Infinity, a whisky matured in a combination of oloroso, palo cortado, fino, and manzanilla sherry casks.
Indri is a village at the foot of the Himalayas in India. Since 2012, there is a distillery there that produces whisky in a sustainable manner from an Indian barley variety. Meet this (award winning!) Indri Trini, a single malt matured in 3 cask types.
Dark, concentrated, flamboyant: it betrays its long maturation at the tropics in Cognac casks, followed by a continental finish of 42 months in refill Oloroso.
This release uses a medley of cask types- Port, Oloroso Sherry and Bourbon; which imparts flavours of light grassy notes balanced with juicy summer berries. This edition is one of 9,000 bottles released globally and is bottled at 46% ABV.
Finish: 25 months in refill European Oak PX Sherry Hogshead
Cask Strength: 55.9%
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