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Distilled 2017 | Bourbon Barrel | 252 Bottles
Strawberries, apricot yoghurt, dry peat, flint, goose
Single Pot Still
Distillery Boann Distillery
Bottler Distillery Bottling
Bottled 2024
Cask Type
Single Cask
Cask Strength
Bottelaar Alistair Walker
Botteling Infrequent Flyers
Vattype Pedr
Vintage 07.2012 Bottled 07.10.2022
Stated Age 10 years old
Cask Type 7Y Refill BBRL, 3Y Fresh Spa
Local Barley
Vintage 05.2011
Bottled 12.12.2022
Stated Age 11 years old
Cask Type 55% Sherry, 35
Distillery Bottling
Bottling serie Local Barley
Vintage 06.2010
Bottled 03.12.2020
Stated Age
Bottling serie Local Barley
Vintage 07.2009
Bottled 18.10.2018
Stated Age 09 years old
Cask Type
Bottled for Whisky and such
9 years in oak, 3months in octave. Bottles 92
They oversee the entire process of searching for wild agaves, cultivating the cultivated (espadín)
El Tequileño Reposado Gran Reserva is aged for a minimum of 8 months in American Oak and blended wi
El Tequileño Cristalino Reposado tequila is rested
for 4 months in American Oak.
This sweet Florida nectar reveals floral perfumes and aromatic honey notes.
Mild and elegant. A bri
A 100% agave tequila that's aged in ex-Bourbon barrels for 12 to 18 months.
Lunazul's Reposado is made at the Tierre de Agaves distillery. It is distilled from 100% blue agave.
Lunazul Blanco is a simple, great-quality Tequila. It is double distilled in stills once used in Cog
A mezcal made with Cupreata agave. Amores plant ten agaves for each one they use
Made from the Tepextate agave. A variety that takes twenty years to reach the right age to be harves
Cabo Maya Reposado is aged in American white oak barrels during 8 months. The result is the perfect
Before the Villa Lobos Añejo spends 2 years maturing in oak casks, it is rested in steel tanks for
This is a mezcal that features the first limited edition of a new product line of predominantly wild
A close relative to tequila, mezcal can be made with one of 8 different types of agave, whereas tequ
A top-of-the-range tequila from the Villa Lobos selection, the Extra Anejo is aged for 4 years in oa
From just outside the region of Sola de Vega comes the first expression from Siete Misterio to be ma
Everything a good tequila should be with herbaceous, vegetal agave, citrus, green olives and brine a

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