U heeft geen artikelen in uw winkelwagen
Scottish whiskies are among the world’s most revered spirits. There are varying styles, though all can be delectable masterworks in their own right. Some are flavoured heavily by peat and smoke, others are light and fruity. Coastal whiskys are often flavoured by the sea and a refined salinity can be found. There is always a sweetness; sometimes in omnipresence, sometimes lurking in the substrata.
There are regional distinctions in Scotch whisky much like the wine appellations of France. The robust, aromatic clarets of Bordeaux can be paralleled with the pungent, powered single malts from the Highlands. The sweet, fragrant, floral whites of Alsace are comparable with the gentle, fruity expressions from the Lowlands. The profusion of Scotch distilleries is such that it is difficult, and unwise, to make broad generalisations. To truly master the subject, one must first embark on a lifetime’s journey - a journey of knowledge, history and experience.
The first of three cask finished blends from the Boann Distillery's 'Whistler Irish Whiskey Range'. The Whistler Oloroso Sherry Cask Blend is comprised of malt and grain whiskey which has then been finished in a Solera Oloroso Sherry Butt for a nine month
Named for the bodegas where some of Spain’s most exquisite Oloroso Sherry Butts were sourced and matured some of Ireland’s finest triple distilled single malt in them for at least 5 long years, which created a single malt with juicy, sherry vibrancy whils
Tasting notes: On the nose sherry sweetness mingles with aromas of heather honey and apple blossom. On the palate its complexity shows itself: at first sweet and creamy, then soft bourbon notes begin to shine through. Hints of oak and vanillin are prese
What makes SLYRS Whisky so unique? Is it the Bavarian sun-ripened summer barley, the pure mineral water or the gentle maturity? The mix of all these features and the observant eyes of the experienced distillers creates a strong aroma with a hint of smoke
When Bunnahabhain occasionally makes a peated whisky, there are no compromises... and it’s a really smoky one. A huge difference in style compared to their standard fruity and unpeated distillate, it’s unmistakeably Islay from the first whiff.
Becoming Scotland's northernmost mainland whisky producing distillery when it released its first single malt in March 2016, Wolfburn is built just 350m away from the ruins of the 19th century distillery from which it takes its name. With long fermentation
A late 2016 release from the Wolfburn distillery, matured in a combination of casks - 40% of this whisky was aged in second-fill quarter casks, 40% in first-fill ex-bourbon barrels and 20% in first-fill Oloroso Sherry hogsheads. An exciting release from t
Another ace whisky from the Wolfburn distillery way up in the north of Scotland. Langskip is matured exclusively in first-fill bourbon casks and is bottled at a generous 58% ABV, making it a particularly powerfully flavoursome dram. Impressive as ever fro
A 21 year old blended malt from the MacNair's Lum Reek range, produced by the GlenAllachie Distillers Company. Built around a blend created by Billy Walker of peated Islday and Speyside whiskies, alongside with GlenAllachie single malt, this expression pa
Rock Oyster Cask Strength; the super-charged partner to the original Rock Oyster bottled at 57.4% ABV. Containing the finest Malt Whiskies from Scotland's Whisky Islands, including those distilled on Islay, Arran, Orkney and Jura,
Behold, it's the first permeant release in Douglas Laing's Big Peat series with an age statement! This 12 year old blended malt, made with whiskies from the Ilse of Islay, packs a familiar peaty flavour profile, with some extra depth and complexity joinin
Oh, and the name? If you hadn't miraculously worked it out already, Aerolite Lyndsay is in fact an anagram of the words ten year old Islay! See what they did there? Very nifty.
is toegevoegd aan uw winkelwagen.
Niet op voorraad