Collectie

Distillation in a wooden pot still, and a long period of maturation followed by 54 months in ex-Scotch whisky casks, have given life to a full bodied but well-behaved rum.

2 Hogsheads | Distilled 2012 | 733 Bottles
A small batch of 2 hogsheads, married together for 2 months before bottling. Creamy, custard tarts, rock salt, citrus and pears.

Glengyle Distillery Bottling
Vintage 05.2004 Bottled 18.09.2019
Stated Age 15 years old
Cask Type Fino Sherry, Refill Bourbon Hogshead
Bottles 222 Strength 52.1 % Vol. Size 700 ml
Bottle code 19/367 Barcode 610854004231

Vintage 07.2012 Bottled 07.10.2022
Stated Age 10 years old
Cask Type 7Y Refill BBRL, 3Y Fresh Spanish Oak PX HHD
Number of bottles 10800
Strength 55.0 % Vol. Size 700 ml
Label Pedro Ximenez Cask Matured
Bottle code 22/201 Barcode 610854005931

Distillery Bottling
Bottling serie Local Barley
Vintage 06.2010
Bottled 03.12.2020
Stated Age 10 years old
Cask Type Oloroso Sherry
Number of bottles 8500
Strength 55.6 % Vol.
Size 700 ml
Bottle code 20/188
Barcode 610854001377

Tasting Notes:
Before: Condensed milk, Green Tea, Orange zest, Caramelised sugar, Shortbread.
After: Gentle sherry, Leather, Earthy, Coconut, Herbal.

This mezcal with ensamble tobalà-cuishe (two of the very best agaves that Mexico produces) is exceptionally full and aromatic with herbal and mineral notes

Guillermo Sauza launched Fortaleza in 2005, bringing back the traditions of previous generations at the family distillery that had sat unused for too long. This celebrated añejo was aged for 18 months in American oak casks.

Is a soft young mezcal produced in Oaxaca, Mexico. Because this is a young (Joven)
Cuishe agave, A type of agave that takes quite a long time to fully mature. Because it needs so long (no less than 12 years) it makes a very special agave species.

Made from the Tepextate agave. A variety that takes twenty years to reach the right age to be harvested. Its character provides a very unique taste pallet of spicy pepper, mixed with earthy notes and pickle. With a light undertone of vinegar.

A top-of-the-range tequila from the Villa Lobos selection, the Extra Anejo is aged for 4 years in oak barrels. This gives this Extra Anejo an incomparable silkiness and richness.

Bottling serie Local Barley
Vintage 06.2007
Bottled 11.2017
Stated Age 10 years old
Cask Type 70% Bourbon, 30% Sherry
Number of bottles 9000
Strength 57.3 % Vol.
Size 700 ml
Bottle code 17/521
Barcode610854003142

Platinum is made from 100% Estate Grown Agave in the Highland of Jalisco. It is left to mellow in American Oak for a minimum of 14 days before it is bottled. It can be enjoyed neat or as a great addition to any cocktail. Makes a phenomenal Margarita

This is a mezcal that features the first limited edition of a new product line of predominantly wild-grown agaves.

Ilegal Joven Mezcal is distilled from fermented Espadín agave.
This agave genus is a kind of genetic precursor of the blue webera agave, the traditional foundation of tequila.

A medium bodied rum distilled in a double wooden pot still, with a moderately estery character enhanced by a finish for 22 months in refill Oloroso.

The Glencairn Whisky Glass is a revolutionary whisky glass that really lets one savor the taste and complexity of fine whisky. These are great to use for any of your Single Malt Whisky's, Irish Whiskey's, and also your single barrel bourbons. With ...

Hogshead | Distilled 2012 | 296 bottles
Marzipan, lemon meringue pie, toffee. shortbread and raisin butter.

Sherry Butt | Distilled 2016 | 517 Bottles
Rich, orangey, nutty, cinnamon and hot cross buns

Categorie Single Malt
Distilleerderij Tullibardine
Bottelaar Brachadair (Brd)
Vintage 26.05.2015
Gebotteld 26.05.2020
Aangegeven Leeftijd 05 jaar oud
Vat type Ex-Koval Cask
Vat nummer 9900483
Aantal flessen 132
Alcohol 65.7 % Vol.
Inhoud 700 ml