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This joven mezcal from Don Ramón is produced with 100% Salmiana agave grown in the Zacatecas region of Mexico. The agave matures for eight to ten years before harvesting, and Casa Don Ramón plants two more of the same species in place of each one
Aged 11 Years
From Teaninich Distillery
Finished in European Oak Malaga Hogsheads
Distillery Bottling
Bottling serie Local Barley
Vintage 07.2009
Bottled 22.10.2019
Stated Age 10 years old
Cask Type 77% Bourbon, 20% Sherry, 3% Port
Number of bottles 9000
Strength 56.2 % Vol.
Size 700 ml
Bottle code 19/400
Barcode 610854004453
Bottling serie Local Barley
Vintage 05.2011
Bottled 14.12.2021
Stated Age 10 years old
Cask Type 100% Bourbon
Number of bottles 15000
Strength 51.6 % Vol.
Size 700 ml
Bottle code 21/207
Barcode 610854004859
This mezcal with ensamble tobalà-cuishe (two of the very best agaves that Mexico produces) is exceptionally full and aromatic with herbal and mineral notes
Is a soft young mezcal produced in Oaxaca, Mexico. Because this is a young (Joven)
Cuishe agave, A type of agave that takes quite a long time to fully mature. Because it needs so long (no less than 12 years) it makes a very special agave species.
Hogshead | Distilled 2012 | 296 bottles
Marzipan, lemon meringue pie, toffee. shortbread and raisin butter.
Vintage 07.2012 Bottled 07.10.2022
Stated Age 10 years old
Cask Type 7Y Refill BBRL, 3Y Fresh Spanish Oak PX HHD
Number of bottles 10800
Strength 55.0 % Vol. Size 700 ml
Label Pedro Ximenez Cask Matured
Bottle code 22/201 Barcode 610854005931
Tasting Notes:
Before: Condensed milk, Green Tea, Orange zest, Caramelised sugar, Shortbread.
After: Gentle sherry, Leather, Earthy, Coconut, Herbal.
A 100% agave tequila that's aged in ex-Bourbon barrels for 12 to 18 months.
Sliabh Liag Distillers has shown its smoky side with this Irish blend, dubbed The Legendary Dark Silkie! Taking inspiration from 19th century Donegal whiskey, a triple distilled peated single malt is at the core of this expression,
Behold, it's the first permeant release in Douglas Laing's Big Peat series with an age statement! This 12 year old blended malt, made with whiskies from the Ilse of Islay, packs a familiar peaty flavour profile, with some extra depth and complexity joinin
Bottling serie Palo Cortado
Vintage 07.2013
Bottled 11.09.2023
Stated Age 10 years old
Cask Type 6Y Refill BBRL, 4Y Fresh Palo Cortado HHD
Number of bottles 10200
Strength 55.0 % Vol. Size 700 ml
Bottle code 23/182 Barcode 610854007386
Local Barley
Vintage 05.2011
Bottled 12.12.2022
Stated Age 11 years old
Cask Type 55% Sherry, 35% Bourbon, 10% Rum
Number of bottles 15000
Strength 55.1 % Vol.
Size 700 ml
Label Belgravia Barley from Glencraigs Farm
Bottle code 22/242
Barcode 61
Bottling serie Local Barley
Vintage 07.2009
Bottled 18.10.2018
Stated Age 09 years old
Cask Type 80% Bourbon & 20% Sherry
Number of bottles 9700
Strength 57.7 % Vol.
Size 700 ml
Bottle code 18/443
Barcode 610854003562
Platinum is made from 100% Estate Grown Agave in the Highland of Jalisco. It is left to mellow in American Oak for a minimum of 14 days before it is bottled. It can be enjoyed neat or as a great addition to any cocktail. Makes a phenomenal Margarita
Aged for 13 months in American Oak, French Oak, and bourbon casks. Nose of maple, clove, and bitter orange. Mellow flavors of dark chocolate, vanilla, smoke and sweet agave on the palate, followed by a full, rich finish.
Ilegal Joven Mezcal is distilled from fermented Espadín agave.
This agave genus is a kind of genetic precursor of the blue webera agave, the traditional foundation of tequila.
An artisinal mezcal from Ojo de Dios (which translates at 'God’s eye'), produced from Espadin agave. This here is a Joven bottling, so after the agave is roasted for around 10 days and double distilled,
Cask: #354544
Finish: 25 months in refill European Oak PX Sherry Hogshead
Distilled: 2009
Bottled: 2022
Cask Strength: 55.9%
The Jerez firm recovers the tradition of making vermouth from recipes dating back as old as 1896. This genuine Jerez vermouth symbolises the union of past and present, made possible thanks to the perfect preservation of the original documents housed at th
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